On the import side, there are fears that American sushi customers will steer clear of Japanese fish. As for exports, the broken infrastructure in northeast Japan will make it much harder for producers in the Pacific Northwest to get fish to consumers.
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Full story at http://www.npr.org/2011/03/18/134653667/u-s-seafood-industry-braces-for-japan-crisis-impact?ft=1&f=1006
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